A light, golden oil with an almond flavour, Olivado’s Extra Virgin Sweet Almond Oil is perfect for baking and desserts, as well as a base for dressings and marinades. Originally from South West Asia, Sweet Almond Oil has become an essential ingredient in French and Italian baking, and offers versatility for cooking and baking. Our cold-pressed oil preserves all the goodness of raw almonds, particularly the high Vitamin E content which is so important for skin care. Bring your baking and desserts up a level with our delicious sweet almond oil!. A good source of Vitamin E and Vitamin D. This makes it both a good food oil and skin care/massage oil. High in monounsaturated fats, almond oil helps reduce cholesterol. Monounsaturated oils used as dressings on salads and fruits increase the amount of goodness absorbed. The cold extraction preserves all the natural goodness of raw, unroasted almonds. Contains no trans fats, additives, preservatives or artificial ingredients. WARNING: May contain traces of peanut, sesame and tree nuts.