Harker's Sea Salt With Sea Kelp 300gm

NZ$15.50
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Harker's Sea Salt With Sea Kelp 300gm
More Information
Ingredients Pure Celtic sea salt Pure New Zealand sea salt Naturual New Zealand deep water kelp
Nutritional

Nutritional Information
Servings per package: 500
Average serving size: 1gram

Average Quantity Per Serving

Energy Less than 0.5kj
Protein 0g
Fat, Total 0g
 - Saturated 0g
Carbohydrate 0g
 - Sugars 0g
Sodium 361.73mcg
Iodine 98.17mcg

Average Quantity Per 100g

Energy 32.22kj
Protein 0g
Fat, Total 0g
 - Saturated 0g
Carbohydrate 0g
 - Sugars 0g
Sodium 36.17g
Iodine 9817mcg

Requirements Dairy Free, Egg Free, Vegan
Harker Herbals Celtic and NZ Sea Salt is a highly prized product and provides exceptional flavour to foods. A moist product, it is rich in organic plankton and has a grey tone due to the magnesium chloride and salt-pan clay-base content. Certified organic – the kelp comes from the South Island and the NZ sea salt is sourced from Kaikoura. The Celtic sea salt within the product comes from Normandy and is of the highest grade with a French certification. Said to increase food-nutrient absorption into cells by up to 7%. Increases saliva and gastric digestive secretions to help break down carbohydrates into cell-usable / assimilable nutrients. Add to hot water to soothe rashes and abrasions. Excellent for boosting pot plant nutrients (¼ teaspoon to 5 litres of rainwater once every 3 months). (Warning: Do not try this with regular table salt - your plants will die!) Natural Sodium content approx. 84%, Macronutrients and plankton 16% in total. Directions Excellent on vegetables and fruit, after or during the last 5 minutes of cooking, for soups, stews and grilling. Due to the higher moisture content, grind it with a mortar and pestle or a quality salt grinder.
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